Byproduct BP211O

mold organic

Metadata

Classification

agricultural and grading byproduct

Synonyms

ripe rotten tomatoes, rotten tomato

Moisture Content

Average
95.0%

1 datapoint from 1 source.

Top 5 chemicals

No data available

Economic Value

No data available

All 47 Molecules identified

ChemicalMean Concentration ± std. dev. (mg/g)Median Market Price ($/kg)Est. Value ($/tonne of byproduct)Data Points
arabinose0.17 ± 0.18$638111.65
galactose0.3 ± 0.21
glucose4.43 ± 6.19$17.6678.15
xylose0.1 ± 0.07$44.114.41
mannose0.25$185.4146.35
nonanal$250
pentan-1-ol$250.5
hexanal$194.67
(e)-hex-3-en-1-ol
hexan-1-ol$103.79
benzaldehyde$38.8
2-pentylfuran$1953.52
(5r,7s)-7-methyl-1,6-dioxaspiro[4.5]decane
octanol
beta-cyclocitral
(2e,4e)-2,4-dodecadienal
beta-ionone$178
l-cysteine21$53.811 K
l-histidine3.25$155503.75
lignin3.95$318.251 K
triacetylcellulose7.75
hemicellulose8.15
glucan4
xylan0.65$679441.35
galactan0.65
arabinan0.3
mannan0.65
fructose11.85
sucrose0.15$38.005.70
acetic acid$20.95
dimethylamine$216.25
ethyl acetate$38
2-fluoroacetamide
isoamyl formate$214.89
isoamyl acetate$188.25
heptan-1-ol$84.48
oct-1-en-3-ol$286.5
3-octanone$228.99
sulcatol
octan-3-ol$350.87
isobutyl acetate$35.31
hexyl acetate$160
2-isobutylthiazole$1031.62
1,3-dimethoxybenzene$72.42
phenethyl acetate$47.26
5,9-undecadien-2-one, 6,10-dimethyl-, (z)-
o-pentyl-hydroxylamine