The Byproduct Database was created and is maintained by AIFS at the University of California, Davis.
About AIFS
The AI Institute for Next Generation Food Systems, or AIFS ↗ aims to meet growing demands in our food supply by increasing efficiencies using Al and bioinformatics spanning the entire system–from growing crops through consumption. We are dedicated to creating AI applications for a healthier, more sustainable planet from farm to fork.
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